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Blender Banana Bread - made in either a blender or food processor with minimal clean-up.

Blender Banana Bread

Throw everything into a blender or food processor with minimal cleanup. Made with oats, this blender banana bread is delicious eaten as is or toasted.
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Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings 1 loaf

Ingredients
 

  • 2½ cups rolled oats
  • 2 ripe bananas
  • 2 teaspoons nutmeg
  • 2 teaspoons cinnamon
  • 1 teaspoon baking soda
  • ¼ teaspoon baking powder
  • 1⁄8 teaspoon salt
  • ⅓ cup maple syrup
  • 1 teaspoon vanilla essence
  • 2 Eggs
  • ½ cup greek full fat yoghurt

Instructions
 

  • Heat oven to 160 degrees celsius.
  • Grease and line with baking paper a loaf tin.
  • Add all ingredients into a blender or food processor. Blend until ingredients are all combined and smooth.
  • Pour into the loaf tin and bake for 50 minutes.