Perfect with leftover rice. Just about every suburb in Sydney has either a Thai, Malaysian or Chinese restaurant or takeaway shop. If you don’t want the stodgy pizza or burger and fries available, your next choice is Asain food of some kind. And almost one meal that is always up for consideration is fried rice….
Tag: Family Favourite
Tex Mex Chicken
A meal so easy you’ll love it! I can’t claim credit for this recipe. I was inspired by Catherine who was a former workawayer who stayed with us for 6 weeks in 2017. She introduced me to Tex Mex Chicken Wraps and I haven’t looked back since! Catherine is from Texas in USA so she…
Kaiserschmarrn (Austrian Pancakes)
Kaiserschmarrn or Austrian Pancake is an easy family friendly dessert to make. Made with beaten egg whites, it’s light and fluffy in texture. Served hot with either homemade compote or stewed fruit on top.
Chicken with Lemon Garlic Cream Sauce
If you’re after a meal to make quickly with little washing up afterwards yet is full of flavour then this is the meal for you! The cream sauce received rave reviews. Everything cooks in the one pan to create this delicious family meal.
Lentil Soup
A nourishing and warming family favourite, this Lentil Soup recipe is a winner with the whole family. Easy to make with very few ingredients. Just serve with fresh crusty bread for a hearty family meal.
Apricot & Almond Cake
This is a really moreish cake. If you make this Apricot and Almond Cake then it won’t last much longer than 48 hours. It is easy to make and has a fresh summery taste it will definitely please those lucky enough to get a slice. If you are looking for a very sweet cake, then step away… this isn’t the cake for you!
Oat Pancakes
Oat Pancakes are simple to make and are better for you with the added oats into the batter. Put everything into a blender to whizz it up. Means no lumps! The kids loved these and this recipe will be a family favourite from now on.
Bacon & Asparagus Risotto
This bacon & asparagus risotto is easy to make and really full of flavour. This is a great risotto to make during the spring months when asparagus is plentiful. With added wine, it will keep any mum happy while cooking!