Gluten-Free Chocolate Brownies

Just because you’re gluten free doesn’t mean you can’t enjoy wonderful tasty treats. This brownie is moist, chewey and gooey. Just perfect. Made with almond meal which gives a wonderful moist texture, better than if you use gluten free flour.

Plum Cake

My dad’s favourite cake and when you make it you’ll see why. It’s not intoxicatingly sweet and has a wonderful flavour from the yeast and lemon zest in the cake dough. This is a german cake by origin and is more like a slice than your typical traditional cakes. When you make it, I guarantee it won’t last long!